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Chef Lee Xin Ze Various types of bread including Italian focaccia, bagels, soda bread, sourdough bread, and Danish croissants Professional Bread Theory, Introduction to acid types 23th-24th Nov 2024 Johor Bahru Read More
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40HQ container holds six rack ovens, ready to ship to The Sultanate of Oman, start to create value for client in the decade of years ahead. Read More
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Bakery China, organized by China Association of Bakery and Confectionery Industry (CABCI) and Bakery China Exhibitions Co., Ltd. was launched since 1997. Bakery China is the Asia Pacific‘s leading event serving the entire value chain for the bakery and confectionery market. The event presents all ... Read More
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